Ban the post above you! Game!

N_LaRUE

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Apr 3, 2013
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Banned because there's weirder cheese than that. Saying that, eating moldy cheese that sat in a cave for a few months is weird, taste good, but weird.
 

snowmutt

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Jul 4, 2011
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......The cheese, along with one of its Sardinian makers, Giovanni Gabbas, received attention on Bizarre Foods with Andrew Zimmern. Zimmern described the taste of the cheese as "so ammoniated" that "...it scorches your tongue a bit."

If Zimmerman doesn't like it, run- do not walk- away,

Banned for really disgusting cheese talk.

Pass the Pepper Jack, please.
 

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