I Am Hungry! - Post Your Eats!

[Guytronic]

My dad use to make ketchup from tomatoes in the garden when I was very young.
We used to eat ketchup sandwiches.
He also loved Limburger on crackers with Mogen-David concord port wine...my mom wouldn't let him keep the Limbirger in the house because of the smell.

 

[palandri]

...He also loved Limburger on crackers with Mogen-David concord port wine...my mom wouldn't let him keep the Limbirger in the house because of the smell.

I remember Mogen David wine coming in a bottle like this back then :smile:

 

[Guytronic]

I remember Mogen David wine coming in a bottle like this back then :smile:

That's it...or close.
I think my dad and mom used to keep it in a decanter.
Very potent, my parents never ever over did it tho...reserved sippers you might say.

Pops used to have a couple of these Saturday night too:

 

[Guytronic]

Tonights beer assignment

My old standard

Full on the left...Empty on the right...

 

[Iki Taba]

Tonights beer assignment

My old standard
View attachment 66722
Full on the left...Empty on the right...

Nice place in the background, the pool seems very inviting.

 

[Guytronic]

Nice place in the background, the pool seems very inviting.

Thanks Iki...that's out back by the BBQ.

Pork Ribs this warm evening!

 

[palandri]

LOL! I remember my parents had Hamm's beer for regular beer and Schmidt Near Beer (non alcoholic beer)

 

[Guytronic]

The good old days before poptops!

Both the Hamms and Beckers can pics show rust on the sealing rings.
Who would have thought to keep vintage full beer cans around for photographic posterity.

 

[palandri]

The good old days before poptops!

Yup! You needed a can opener.

 

[KyleGM]

Took the girlfriend out for dinner tonight

Duck spring rolls and chilli beef nachos


Chicken and bacon Pasta with garlic bread and 50/50 (chicken fillet and 8Oz steak) with a side of mashed potatoes, champ, pepper sauce and tobacco onions.

 

[Guytronic]

Should Palandri re-title this this here thread to:
I Am Hungry and thirsty! - Post Your Eats and drinks!
:winktongue:

Kidding...
Apologies all for the thread deflections today...

 

[palandri]

Super Saturday Breakfast - Hash browns with serrano peppers, vidalia onion and green olives. Omelet made with egg beaters (egg whites) and vegetarian sausage.

 

[palandri]

Dinner - Cantonese chow mein, chicken fried rice and Cantonese chicken nuggets

 

[juanitoriv]

Bacon wrapped Polish Sausage on a stick. YUM!!!!!

 

[gedzum]

Dinner - Cantonese chow mein, chicken fried rice and Cantonese chicken nuggets

Nice..we had Chinese takeaway last night. I didn't take a picture though, since I kind of just put everything on the plate. No real presentation to it lol

 

[palandri]

Breakfast - Mini bagels with vegetarian bacon.

 

[Iki Taba]

From my last visit to Turkey/Istanbul. I forgot what the name was, but for me it's "The plate of joy". It was delicious, like everything else we tried.

 

[palandri]

Dinner - Mini bagels with chicken breast, colby-jack cheese and green olives.

 

[N_LaRUE]

?
Potato chip sandwich?

I could be wrong but I think they was referring to this: Chip butty - Wikipedia, the free encyclopedia

In Australia they call them chip sandwiches, usually on sliced white bread.

 

[N_LaRUE]

It was a great weekend of weather and that means I got out and about.

So my weekend in food.

First, lunch at Judges Bakery in Hastings. That's a vegetable Scotch egg. The sandwiches are made from in house bread. One is chicken and bacon on white the other is ham and tomato on rye.



Next up is dinner in Rye.

Here I had fish and chips. Though a little bit fancy. Local caught cod. The pub we ate at was great.



Desert was chocolate cake (lighter than it looks) with lemon ice cream and balsamic strawberries. Very nice.